Caffe Del Doge

Doge Rosso

simple in its composition, doge rosso offers grand aromas and low acidity.a blend composed of 100% arabica beans from brazil, colombia, guatemala and india, each cultivar is roasted separately and then cold-blended as dictated by the venetian tradition. each of the four cultivars is associated with the name of the plantation or the individual grower. the direct and exclusive importation allows for complete authenticity as the beans can be traced back to their origins the aromas and flavors of each single origin are nged in each cup

Guatemala

the region of huehuetenango is situated in the north western area of guatemala and bordered by mexico. a wing-irange of coffee is grown in this area at the foot of the cuchumatanes, the highest non-volcanic mountain range in central america. the coffee is grown between 1500 and 1900 meters under the shade of trees and is cultivated by farmers of mayan ethnicity, most of whom possess less than one hectare of land each. this coffee comes from arabica plants of the typica, bourbon and caturra varieties

Excellence

the cup of excellence is a yearly competition which selects the very best coffee produced in eight different countries. these winning coffees are chosen by a select group of international cuppers. coffees of this exemplary quality are very rare and are collected by hand once they are perfectly ripe. the positive impact on the quality of life for a winning farmer and his family is permanent as the auction money is often spent on improvements or family education which can cha their economic livelihood for the long term even it they do not win every year. caffe del doge has been a member of the association since 2004 and each year purchases winning coffees from the participating countries

Jamaica

the clifton mount estate jamaica blue mountain coffee comes from one of the oldest and most revered jbm coffee plantations which dates from the mid-eighteenth century. the location is certainly the most beautiful with its 112 hectares reaching 1300 meters above sea level. this exquisite and exclusive coffee is produced to the highest standards from cherries picked entirely from the plantation and yields a wonderfully mild and graceful coffee with a rich apple bouquet and a perfect union of acidity and body. the incredible richness of the soil, adequate rainfall, and the cool and foggy climate are optimal conditions for its slow growth and cultivation

Doge Nero

the doge nero blend was created by selecting a base of arabica coffees from the alta mogiana region in brazil and from central american and caribbean plantations and uniting them with a washed indian robusta coffee, kaapi royal. all of the single origins are roasted together to achieve a uniform aroma. once brewed this blend expresses a grand personality with an intense and persistent aroma and a refined chocolate aftertaste without any bitter tones